Langa Flavours

Price 35 €

Cover charge 2 €

Raw Piedmontese veal meat, black truffle, egg sauce

Home made tagliatelle with sausage ragù

Braised Piedmontese veal with Barolo wine, served on corn mush crust

Our dessert

 

 

*the pasta is made by hand by our chefs

Download Menù in PDF format